Number of persons: 60
Meals for 1 person: 578.58 gr
Drinks for 1 person: 530 ml
Price per staff: 16 000
Staff number: 4
Logistics: 9 000
Price project: 143 275 
Cold snacks
Bruschettas, sandwiches, croissants
Salads
Hot snacks
Desserts and baking
Beverages
Tables
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