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  5. Coffee-break № 1000.1

Coffee-break № 1000.1

Number of persons: 1000
Meals for 1 person: 255.5 gr
Drinks for 1 person: 630 ml
Price per staff: 160 000
Staff number: 40
Logistics: 100 000
Price project: 1 150 000 
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Food

Cold snacks
Assorted cheese with berries
One portion weight: 35gr
Quantity: 500
Total weight: 17500gr
Cost per unit: 125
Price: 62500
Mini-starter with mini-shrimp, cream and red caviar
One portion weight: 25gr
Quantity: 500
Total weight: 12500gr
Cost per unit: 120
Price: 60000
Mini-quiche with chicken breast and cherry
One portion weight: 25gr
Quantity: 500
Total weight: 12500gr
Cost per unit: 95
Price: 47500
Mini-quiche with sea bass, mushrooms and parmesan cheese
One portion weight: 25gr
Quantity: 500
Total weight: 12500gr
Cost per unit: 110
Price: 55000
Petit-chou with cream of blue cheese and walnut
One portion weight: 20gr
Quantity: 500
Total weight: 10000gr
Cost per unit: 95
Price: 47500
Bruschettas, sandwiches, croissants
Fresh croissant with mozzarella, ripe tomatoes and pesto sauce
One portion weight: 45gr
Quantity: 250
Total weight: 11250gr
Cost per unit: 125
Price: 31250
Fresh “Caesar” croissant served with chicken breast and Chef’s special sauce
One portion weight: 45gr
Quantity: 250
Total weight: 11250gr
Cost per unit: 135
Price: 33750
Croissant with the Chef’s salting salmon, cream cheese and fresh salad
One portion weight: 45gr
Quantity: 250
Total weight: 11250gr
Cost per unit: 145
Price: 36250
Сroissant with slices of beef, cheddar cheese, iceberg salad and pickle
One portion weight: 45gr
Quantity: 250
Total weight: 11250gr
Cost per unit: 145
Price: 36250
Sandwich with ham, maasdam cheese, and vegetables
One portion weight: 35gr
Quantity: 500
Total weight: 17500gr
Cost per unit: 90
Price: 45000
Sandwich-mini on a skewer with salmon and cream cheese
One portion weight: 35gr
Quantity: 500
Total weight: 17500gr
Cost per unit: 130
Price: 65000
Desserts and baking
Assorted fragrant croissants with toppings
One portion weight: 90gr
Quantity: 350
Total weight: 31500gr
Cost per unit: 90
Price: 31500
raspberry, apricot, chocolate and walnut, custard
Assorted donuts in glaze and toppings
One portion weight: 70gr
Quantity: 350
Total weight: 24500gr
Cost per unit: 90
Price: 31500
(caramel, raspberry, vanilla, chocolate, orange, strawberry)
Assorted tender eclairs
One portion weight: 65gr
Quantity: 300
Total weight: 19500gr
Cost per unit: 150
Price: 45000
(pistachio, vanilla, chocolate, Baileys, Cheesecake, Three chocolate, Esterhazy, chocolate mousse with waffle chips)
Fruit mix
One portion weight: 50gr
Quantity: 700
Total weight: 35000gr
Cost per unit: 85
Price: 59500
(mixed fresh fruit and berries on skewer)
Beverages
Sparkling / still mineral water “Jevea”
Volume: 330ml
Quantity: 1000
Total volume, ml: 330000ml
Cost per unit: 70
Price: 70000
Home-made cranberry juice with blackcurrant
Volume: 1000ml
Quantity: 100
Total volume, ml: 100000ml
Cost per unit: 300
Price: 30000
Espresso / Сappuccino
Volume: 200ml
Quantity: 650
Total volume, ml: 130000ml
Cost per unit: 120
Price: 78000
Grain coffee with milk / cream (Lavazza / Julius Meinl)
Tea Julius Meinl / Greenfield
Volume: 200ml
Quantity: 350
Total volume, ml: 70000ml
Cost per unit: 70
Price: 24500
Black / green / fruit
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