Number of persons: 400
Meals for 1 person: 242.48 gr
Drinks for 1 person: 630 ml
Price per staff: 52 000
Staff number: 13
Logistics: 40 000
Price project: 520 390 
Cold snacks
Bruschettas, sandwiches, croissants
Desserts and baking
Beverages
Tables
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