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manager@concept.catering +7 (495) 005-10-17 1st Kotlyakovsky pereulok, 1A, str. 1
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Buffet 200

Number of persons: 200
Meals for 1 person: 495.75 gr
Drinks for 1 person: 730 ml
Price per staff: 55 000
Staff number: 11
Logistics: 35 000
Price project: 564 650 
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Food

Cold snacks
Mini-starter with mini-shrimp, cream and red caviar
One portion weight: 20gr
Quantity: 80
Total weight: 1600gr
Cost per unit: 150
Price: 12000
Canapes with salmon and zucchini mousse
One portion weight: 15gr
Quantity: 80
Total weight: 1200gr
Cost per unit: 150
Price: 12000
Roast beef slice with grilled vegetables
One portion weight: 20gr
Quantity: 80
Total weight: 1600gr
Cost per unit: 165
Price: 13200
Mini-quiche with sea bass, mushrooms and parmesan cheese
One portion weight: 25gr
Quantity: 70
Total weight: 1750gr
Cost per unit: 135
Price: 9450
Polenta with feta cheese and dried tomato
One portion weight: 20gr
Quantity: 70
Total weight: 1400gr
Cost per unit: 125
Price: 8750
Petit-chou with cream of blue cheese and walnut
One portion weight: 20gr
Quantity: 80
Total weight: 1600gr
Cost per unit: 115
Price: 9200
Brie cheese with dried fig and mango confiture
One portion weight: 20gr
Quantity: 80
Total weight: 1600gr
Cost per unit: 135
Price: 10800
Bruschettas, sandwiches, croissants
Assorted filling homemade patties
One portion weight: 45gr
Quantity: 70
Total weight: 3150gr
Cost per unit: 90
Price: 6300
(cabbage, cabbage and eggs, potato with mushrooms, potato and onions, chicken, green onion and eggs, meat and onions)
Bruschetta with salmon and sesame
One portion weight: 30gr
Quantity: 80
Total weight: 2400gr
Cost per unit: 180
Price: 14400
Bruschetta with roasted vegetables and balsamic sauce
One portion weight: 30gr
Quantity: 50
Total weight: 1500gr
Cost per unit: 145
Price: 7250
Fresh “Caesar” croissant served with chicken breast and Chef’s special sauce
One portion weight: 45gr
Quantity: 70
Total weight: 3150gr
Cost per unit: 160
Price: 11200
Salads
Salad with chicken, celery and orange segments in nut sauce
One portion weight: 70gr
Quantity: 50
Total weight: 3500gr
Cost per unit: 200
Price: 10000
Salad with tuna, lettuce, and cucumber with apple and orange dressing
One portion weight: 70gr
Quantity: 50
Total weight: 3500gr
Cost per unit: 270
Price: 13500
Classic Greek salad with vegetables, olives and feta cheese
One portion weight: 80gr
Quantity: 50
Total weight: 4000gr
Cost per unit: 150
Price: 7500
Salad “Strachetti” with arugula, parmesan chips and balsamic sauce
One portion weight: 80gr
Quantity: 50
Total weight: 4000gr
Cost per unit: 280
Price: 14000
Hot snacks
Potato “Baby” with fresh rosemary and thyme
One portion weight: 100gr
Quantity: 70
Total weight: 7000gr
Cost per unit: 100
Price: 7000
Pancetta chicken glazed in honey and mustard
One portion weight: 100gr
Quantity: 100
Total weight: 10000gr
Cost per unit: 280
Price: 28000
Mini-brochet of sea bass under mushroom sauce on a bamboo skewer
One portion weight: 80gr
Quantity: 100
Total weight: 8000gr
Cost per unit: 290
Price: 29000
Baked vegetables “Primavera” on a bamboo stick
One portion weight: 100gr
Quantity: 80
Total weight: 8000gr
Cost per unit: 180
Price: 14400
Spring roll with chicken fillet and green curry sauce
One portion weight: 60gr
Quantity: 100
Total weight: 6000gr
Cost per unit: 270
Price: 27000
Mini-spring roll with vegetables, shrimp and spicy sauce
One portion weight: 60gr
Quantity: 100
Total weight: 6000gr
Cost per unit: 280
Price: 28000
Desserts and baking
Assorted mini tarts
One portion weight: 20gr
Quantity: 70
Total weight: 1400gr
Cost per unit: 90
Price: 6300
(apricot, cherry, lemon, apple)
Mini cake with almond biscuit and coffee syrup
One portion weight: 20gr
Quantity: 70
Total weight: 1400gr
Cost per unit: 90
Price: 6300
Mini Esterhazy
One portion weight: 20gr
Quantity: 70
Total weight: 1400gr
Cost per unit: 90
Price: 6300
Fruit plate
One portion weight: 2000gr
Quantity: 7
Total weight: 14000gr
Cost per unit: 3500
Price: 24500
(mixed fresh fruit and berries)
Beverages
Sparkling / still mineral water “Jevea”
Volume: 330ml
Quantity: 200
Total volume, ml: 66000ml
Cost per unit: 100
Price: 20000
Home-made cranberry juice with blackcurrant
Volume: 1000ml
Quantity: 10
Total volume, ml: 10000ml
Cost per unit: 500
Price: 5000
Espresso / Сappuccino
Volume: 200ml
Quantity: 160
Total volume, ml: 32000ml
Cost per unit: 200
Price: 32000
Grain coffee with milk / cream (Lavazza / Julius Meinl)
“Summer breeze” with orange and fresh mint
Volume: 1000ml
Quantity: 10
Total volume, ml: 10000ml
Cost per unit: 750
Price: 7500
Juice in assortment
Volume: 1000ml
Quantity: 20
Total volume, ml: 20000ml
Cost per unit: 450
Price: 9000
Tea Julius Meinl / Greenfield
Volume: 200ml
Quantity: 40
Total volume, ml: 8000ml
Cost per unit: 120
Price: 4800
Black / green / fruit

Furniture

Tables
Standart set: coctail table/cover black № Z-2
Category: tables
Quantity: 40
Standart set: Bufet table/black covering№ Z-18
Category: tables
Quantity: 8
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