Сoffee-break 50.1
Number of persons: 50
Meals for 1 person: 180 gr
Drinks for 1 person: 630 ml
Price per staff: 10 000
Staff number: 2
Logistics: 15 000
Price project: 86 800
Food
Cold snacks
Bruschettas, sandwiches, croissants
Desserts and baking
Beverages
Furniture
Tables
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