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Сoffee-break 500.1

Number of persons: 500
Meals for 1 person: 314 gr
Drinks for 1 person: 630 ml
Price per staff: 95 000
Staff number: 19
Logistics: 40 000
Price project: 719 750 
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Food

Cold snacks
Assorted cheese with berries
One portion weight: 20gr
Quantity: 100
Total weight: 2000gr
Cost per unit: 150
Price: 15000
Crudites with fresh vegetables and blue cheese sauce
One portion weight: 40gr
Quantity: 100
Total weight: 4000gr
Cost per unit: 140
Price: 14000
Mini caprese with arugula
One portion weight: 20gr
Quantity: 100
Total weight: 2000gr
Cost per unit: 110
Price: 11000
Baked beet with farmer’s feta cheese served with pesto sauce
One portion weight: 20gr
Quantity: 100
Total weight: 2000gr
Cost per unit: 120
Price: 12000
Zucchini roll with cheese mousse
One portion weight: 20gr
Quantity: 100
Total weight: 2000gr
Cost per unit: 120
Price: 12000
Animation stations
Pancake station
One portion weight: 240gr
Quantity: 500
Total weight: 120000gr
Cost per unit: 500
Price: 250000
Station with fresh berries and fruit
One portion weight: 200gr
Quantity: 125
Total weight: 25000gr
Cost per unit: 350
Price: 43750
Beverages
Sparkling / still mineral water “Jevea”
Volume: 330ml
Quantity: 500
Total volume, ml: 165000ml
Cost per unit: 100
Price: 50000
Espresso / Сappuccino
Volume: 200ml
Quantity: 400
Total volume, ml: 80000ml
Cost per unit: 200
Price: 80000
Grain coffee with milk / cream (Lavazza / Julius Meinl)
Juice in assortment
Volume: 1000ml
Quantity: 50
Total volume, ml: 50000ml
Cost per unit: 450
Price: 22500
Tea Julius Meinl / Greenfield
Volume: 200ml
Quantity: 100
Total volume, ml: 20000ml
Cost per unit: 120
Price: 12000
Black / green / fruit

Furniture

Tables
Standart set: coctail table/cover black № Z-2
Category: tables
Quantity: 40
Standart set: Bufet table/black covering№ Z-18
Category: tables
Quantity: 10
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