Discuss the Project
Almond Napoleon

Almond Napoleon

50 g 3 p 10 f 15 c 220 kcal

Almond Napoleon is a variation of the classic dessert with a more delicate and modern sound. Thin layers of dough combined with cream and a light nutty note create a balanced and expressive flavor. The dessert is perceived as a familiar classic with an emphasis on texture and nuances, adding depth and variety to the sweet section.

Serving Format

Individual serving Served chilled Suitable for catered events Suitable for delivery

Ingredients

Puff pastry, cream, almonds, sugar

Role in the Menu

A dessert that enhances the classic section and adds variability through nutty texture and a lighter sound compared to traditional versions.

When This Dish Works Best

Ideal for events and delivery where the combination of classic and modern flavor accents is important.

Shall we discuss your event?

Tell us a little about your event — and we will prepare a starter proposal. It will only take a few seconds.

Specify the Event Details

Tell our assistant a few key parameters: the event format, number of guests, venue, and date. This is enough for the system to prepare a starter proposal.

Preliminary Estimate

Based on the parameters you provide, we will prepare a preliminary estimate: menu, service, logistics, and the approximate cost of the event. It only takes a few seconds.

Discuss the Project

After the preliminary estimate, a Concept Catering manager will contact you, clarify your preferences, and prepare the final proposal. We will help adapt the menu, service format, and event scenario.

Tell me a little about your event, and I’ll help you choose the menu and estimate the approximate cost. In which city is the event planned?