Coffee Espresso, Americano, Cappuccino, Latte (Regular and Alternative Milk)
Coffee is one of the key elements of the beverage selection, shaping the overall impression of the service. Prepared with professional equipment using high-quality beans. Classic options are available, as well as alternatives with alternative milk, accommodating different guest preferences.
Serving Format
Served hot 200 ml portion Suitable for catered events
Ingredients
Coffee beans, water, milk / alternative milk
Role in the Menu
A key drink that completes the gastronomic scenario and shapes the overall impression of the event.
When This Dish Works Best
Essential for business events, banquets, and buffets, especially at the finale or in a coffee break format.
Shall we discuss your event?
Tell us a little about your event — and we will prepare a starter proposal. It will only take a few seconds.
Specify the Event Details
Tell our assistant a few key parameters: the event format, number of guests, venue, and date. This is enough for the system to prepare a starter proposal.
Preliminary Estimate
Based on the parameters you provide, we will prepare a preliminary estimate: menu, service, logistics, and the approximate cost of the event. It only takes a few seconds.
Discuss the Project
After the preliminary estimate, a Concept Catering manager will contact you, clarify your preferences, and prepare the final proposal. We will help adapt the menu, service format, and event scenario.