Pavel and Irina's Wedding — An Intimate Wedding with Chinese Accents
A private wedding at a country house in Snegiri was organized in an intimate format, focusing on a cozy atmosphere, free communication, and an evening buffet outdoors.
[ About the Case ]
Pavel and Irina's Wedding — An Intimate Wedding with Chinese Accents
This was a format of a private family celebration where the atmosphere is more important than the scale. The wedding at their own country house in Snegiri was built around lively communication, free movement of guests, and an evening buffet outdoors. Chinese lanterns and the soft glow of garlands added a delicate Eastern character to the event, while maintaining the feeling of a homey and truly personal celebration.
Moscow Region, Snegiri
Region
270 000 ₽
Event Budget
6 750 ₽
Price per Person
What We Did
Concept and Script
We created an intimate celebration format where guests could freely move between areas, socialize, and experience the event without a rigid banquet structure. The script included a smooth transition from the welcome area to the cold buffet and evening BBQ, maintaining the lightness, rhythm, and natural dynamics of the entire evening.
Gastro Accents and Presentation
The key highlight was the Little China station featuring Peking duck and spring rolls, which seamlessly integrated into the overall concept of the garden and evening lighting. Guests received dishes at the moment of preparation, enhancing the effect of a live kitchen presence and making gastronomy a part of the atmosphere rather than just a service.
Organization and Service
The Concept Catering team provided a complete production cycle: equipment delivery, area setup, hot line connection, and synchronized operation of chefs and service staff. We maintained presentation accuracy, service neatness, and visual aesthetics throughout the event, ensuring comfort for 40 guests.
Event Menu
Review
We really wanted our wedding to be warm, light, and truly 'ours', and the Концепт кейтеринг team helped create just that atmosphere. Everything turned out beautifully, deliciously, and naturally — our guests still remember that evening with a smile.
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Ideally — 7–14 days before the event. This allows enough time to coordinate the menu, logistics, and service.
In some cases, we also take on urgent projects. The minimum preparation time is from three days for a small buffet event for 30–100 guests in Moscow.
In some cases, we also take on urgent projects. The minimum preparation time is from three days for a small buffet event for 30–100 guests in Moscow.
The number of guests is not a limitation for us. What matters more is the event format and the overall project budget.
We work with both intimate gatherings and events for several hundred guests.
We work with both intimate gatherings and events for several hundred guests.
Preparation takes place in several stages:
— discussing the task and event format
— developing the menu and service concept
— project calculation and commercial proposal
— approval of details and agreement
— event execution
This sequence allows all processes to be built in advance.
— discussing the task and event format
— developing the menu and service concept
— project calculation and commercial proposal
— approval of details and agreement
— event execution
This sequence allows all processes to be built in advance.
Concept Catering is based in Moscow, where our production and operational team are located.
We regularly organize events in different cities across Russia and are also open to considering international projects if the event format and logistics allow it.
We regularly organize events in different cities across Russia and are also open to considering international projects if the event format and logistics allow it.
Yes. We work both at client venues and at recommended locations.
Before the event, we analyze the possibilities of the space: kitchen preparation areas, logistics, power supply, and service organization.
Before the event, we analyze the possibilities of the space: kitchen preparation areas, logistics, power supply, and service organization.